* You are viewing Posts Tagged ‘balsamic vinegar’

Salad with pomegranate

Salads are great! Have a look in your fridge and take a walk through a shop with tasty food, the salad is almost ready!

Ingredients

  • 2 red peppers
  • 2 tomatoes
  • 1/2 radicchio
  • 1/2 lettuce
  • 2 spring onions
  • 2 tbsp olive oil
  • 2 tbsp chili balsamic vinegar
  • 1 tbsp whole-grain mustard

In this case, take peppers, tomatoes, some leaves of a radicchio and some of a curled lettuce, furthermore spring onions. Cut everything as you want it. And now the dressing: take good olive oil, chili-balsamic-vinegar, whole-grain mustard, salt and pepper to make a vinaigrette and mix it with the salad. Then arrange everything on a plate and lust but not least “the … Continue Reading

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Tabbouleh à la Marcel

The tabbouleh with just parsley, tomato and onion

The tabbouleh with just parsley, tomato and onion

Tabbouleh is one of those side dishes you taste, like, but never create yourself. Nevertheless, this simple dish is easy to make and amazes your table guests with a cosmopolitan meal. The recipe is all about the parsley in which you can decide for yourself your way of acidifying it and modifying. I choose for the balsamico vinegar, but lemon juice is also very good with it. Though you have to be greedy … Continue Reading

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