Cosmo Cooking

Hummus, Arabic: حمّص‎, stands for chickpeas, which is the main ingredient of this dish. In this recipe the basic recipe is presented and can be used to make many different variations. This spread is easy to make and is great in summer time when having a pick-nick or just as an appetizer. It’s rather quick to make and should take maximally 15 minutes to make, but it’s every time a pleasure to make. The difficult part is only finding the Tahini (sesami paste) in your supermarket or Arabic convenience store.

The basic recipe is already good, but it definitely should be … Continue Reading

Pumpkin soup. A wonderful Halloween or autumn soup. The color and the way of serving with cream and chopped herbs makes almost everyone happy. The sweet taste is what most eaters find delicious.

Ingredients

• 2 small pumpkins with thin skins (about 1.2 kilos together)
• 1 onion
• 1 leek
• 1 ½ l broth
• sour cream

… Continue Reading