Banana bread
Johanne
November 29, 2009
dessert
No Comments
Tags: banana, cinnamon, eggs, honey, lemon zest, nutmeg, sultanas
It’s the same old story… one day, you bought a bunch of bananas, but then you fail to eat them in time, and they slowly turn brown. So, time to shed some tears and through them away? No, our American readers will already have guessed what we are going to do, we are going to bake a banana bread instead. This one is a little special though, since it hides a whole banana in its core. Yummy!
Ingredients
- 250 gr self-raising flour
- 1/4 of a nutmeg
- 1 tsp cinnamon
- 125 gr butter
- 125 gr caster sugar
- lemon zest
- 2 eggs
- 3 bananas, mashed with a fork
- handful of sultanas
- 3 tbsp
GD Star Rating
loading...
loading...